Rustic Vegan Banana Pancakes

“Where there is a perfect pancake flip, there is life.”-Mahoatmeal Ghandi The variations and flavor possibilities of breakfast food are endless! You can go savory or sweet, salty or indulgent! Pancakes, bacon, eggs, there is so much to be excited for! Nothing to me says i love you like a warm stack of flapjacks inContinue reading “Rustic Vegan Banana Pancakes”

Banana Almond Pulp Crackers

A new found hobby during quarantine has been discovering different at home milks to make! I have tried a few different kinds, but so far my favorite has been homemade almond milk. Making this in your own kitchen is a fun and delicious way to get tasty unique flavors. I thought that I knew almondContinue reading “Banana Almond Pulp Crackers”

Banana Almond Milk

Nut milks are a great alternative to dairy milk and have risen in popularity in the past decade. For those looking for a vegan and lactose-free option to dairy milk, almond milk is a great choice! There are many different types of plant based milks to make at home, including Oat, Rice, and Fruit Milks.Continue reading “Banana Almond Milk”

Quick Rainbow Pickle

Here is a quick and easy recipe for delicious rainbow pickled toppings! I love using extra veggies in my pickle mix. Carrots and onions soak up the flavors well and stay crisp. I am a firm believer that the best plates are the ones with the most color! So rainbow carrots are naturally some ofContinue reading “Quick Rainbow Pickle”

3 Vegan Mango Summer Smoothies

Summer days are for laying around in the sun on a tropical paradise with a drink in your hand! …Or at least daydreaming at work while you sip on a delicious tropical smoothie! Nothing says “tropical” quite like MANGOES! This vibrant fruit has a smooth buttery texture with a bright flavor that lends itself toContinue reading “3 Vegan Mango Summer Smoothies”